Wedding reception food does not have to be expensive. Ideas to stretch your small wedding budget is as limited as the imagination!
Every bride can have fancy appetizers at the reception as well.
So what's the secret?
How can a bride with a small budget has sumptuous appetizers? The secret to a lavish opening with a small budget can be found in a freezer, month budget-smart bride before her wedding day.
With the start months in advance and devote a morning, afternoon, or evening a week to bake appetizers freezable, budget brides can gather a collection of delicious appetizers for wedding reception.
Yes, you really can have the food you want at your wedding reception! If you are willing to think outside the box, tie an apron on yourself once a week in the months before your wedding day, and ask for help from family and friends you will be able to have the food you want at your wedding reception.
Maybe you think "I want lobster or surf and grass." And you think there is no way you can afford lobster and filet mignon.
Although the wedding reception budget did not allow for lobster tails for each guest, it allows for delicious lobster sauce to be served with a dish more economical, yet tasty. While the wedding budget does not allow for an 8 oz. from filet mignon to every guest, may be allowed for a fun appetizers that included a piece of tender beef into pastry phyllo crisps. Once again, I wish to reaffirm that the creative solution for your wedding reception is really limited. If you are willing to think outside the box, tie on an apron once a week, and ask for help - the solution will be given to you.
Taken from various sources
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